Chocolate Cake II

1 cup Flour

1/2 cup Sugar

1/2 cup Butter

1/4 cup Milk

1 1/2 cup Dry Fruits

2 tsp Honey

1/2 cup Curd

1/4 tsp Baking Soda

1/2 tsp Baking Powder

Dry Fruit Cake

1/2 cup Oil

1/2 cup Jaggery

1/2 cup Sugar

1 3/4 cup Flour

2 1/2 cup Dry Fruits

1/2 cup Milk

1/2 tsp Baking Soda

2 tsp Honey

Chocolate Cake I

1 1/2 cup Flour

3 tsp Cocoa Powder

1 tsp Baking Powder

1 tsp Baking Soda

1 pinch Salt

1 cup Sugar

2 Tbsp Vinegar

5 Tbsp Oil

1 tsp Vanilla Essence/Extract

1 cup Milk